We have established policies for check-in, check-out, deposits, refunds and cancellations, as well as on-site policies for breakfast time and quiet time.  For all of these, we will always work with you such as early or late check-in or early departure, or short-notice cancellations, balancing your situation with our challenges of running a small business.

Check-in is 4-6pm, check-out is 11am. With notice, and depending on the situation, guests can often park earlier than check-in time and enjoy the afternoon around Annapolis. In some situations, early check-in is possible, but often we will not be able to confirm until the day or arrival.

For late arrival, we can always work out a way to get you in. On occasion, we will be away during check-in, and we will inform you how you can get your key…

Similarly, while check-out is 11am, often guests will be able to leave their cars for a few more hours for some final shopping or sightseeing. Always check with the Innkeepers in advance to confirm any early arrival or late departure.

Making a reservation – When you book online with our state-of-the-art reservation system, you get immediate confirmation of your reservation as well as a 3-day advance reminder of your stay.

Breakfast is served 8:30 – 9:30 am, we will usually have coffee available by 7:00-7:15 am (also a Keurig is available 24 hours). With notice, we can have breakfast available earlier or later, always discuss this with the Innkeepers.

Social: Check out Flag House Inn on Facebook (the Inn speaks!) and Instagram (food!).

Deposit, Cancellation & Refund Policy

Deposit: An advance deposit with check or credit card is required to confirm your reservation. Single-night stays require full rate plus tax at time of reservation. Stays of two nights or more require a 50% deposit. Reservations paid by check will only be confirmed once the check has cleared our bank.

Payment: Rooms are held with either a Visa, MasterCard, American Express, Discover or check.

Maximum guests per room for the twin and the king rooms is two people. The suite can accommodate a maximum of three people.

Child policy: We welcome guests over 13 years old. In certain situations, the Flag House Inn will welcome younger children; this should always be agreed by phone with the Innkeepers.

This is a non-smoking home.

While we love animals, we cannot accommodate your pets for your stay with us.

Cancellation & Refund policy: Advance deposits will be refunded (minus $30 processing fee) if cancellation is made 10 days or more prior to arrival. (Exceptions – 30 days’ cancellation for Commissioning Week, home Navy football games & the 2 fall boat shows).

If you cancel your reservation within the 10 days (30 days for peak events) period prior to arrival, your advance deposit is non-refundable as it can be difficult to re-rent the room on short notice. If you have a short-notice cancellation, always contact us so we can understand your situation.

If you cancel your reservation within 48 hours of your anticipated arrival date (4:00 p.m. check-in), you are responsible for the entire stay and your credit card will be charged the full amount of the stay including taxes.

Environmental Policy

As part of our commitment to the environment and minimizing our environmental footprint, Flag House Inn is committed to reducing its impact on the environment. We will strive to improve our environmental performance over time and to initiate additional projects and activities that will further reduce our impact on the environment. We are approved as a Maryland Green Registry business.

Our commitment to the environment extends to our customers, our staff, and the community in which we operate.

We are committed to:

  • Comply with all applicable environmental regulations;
  • Prevent pollution whenever possible;
  • Train all of our staff on our environmental program and empower them to contribute and participate;
  • Communicate our environmental commitment and efforts to our customers, staff, and our community; and
  • Continually improve over time by striving to measure our environmental impacts and by setting goals to reduce these impacts each year.