Breakfast at The Flag House Inn

We have a network of local suppliers and established experts such as bakeries, bagel shops, farmers’ markets, produce stands and breakfast bloggers to bring you a great start to your day. We ALWAYS serve fresh fruit too!

Have a special dietary need or request? Just note it in the “dietary restrictions” section when making your reservation or notify us in advance (preferably ~2-3 days ahead), and we will do our best to accommodate.

Some of the meals we have in rotation include: (Follow/visit our Instagram to see what we’ve been up to!)

• Apple-Pecan French Toast (made with Cinnamon Chip bread – everyone loves it!)
• Blueberry Cream Cheese French Toast
• Cherry-Almond-Ricotta Croissant French Toast (a mouthful, yes! )
• Bagel Bake (secret recipe!)
• Farm Stand Breakfast Bowl (w/ homemade/ home-grown pesto)
• Grits Bowl (with inspiration from Iron Rooster)
• Eggs Benedict
• Avocado Toast
• Oatmeal Bake
• Cornmeal Waffles (scratch made)
• Corned Beef Hash w/ Poached Eggs
• Pepper Egg Rings
• Buckwheat Pancakes (scratch made)
• Lemon Blueberry Ricotta Pancakes (scratch made)
• Carrot Cake Pancakes (scratch made)
• Buttermilk Biscuits/Sausage Biscuits (scratch made)
• Veggie Quiche (popular, we make it a lot)
• Egg, Bacon, Veggie Fritatta (Very savory)
• Chili Cheese Puff (trust us, it’s great)
• Hash Brown Sausage Casserole
• Southwestern Hash Brown Bake

We also serve a variety of baked goods such as scones, muffins and ALWAYS cookies are available for a small afternoon snack… Enjoy items such as:

• Almond braid Danish – Marty re-proposed to marry Carmel after the first bite!
• Scones – many varieties including Blue & Gold
• Apple cake
• Coffee cake
• Spiced apples (better than Cracker Barrel!)
• Fruit bake
• Grilled, Baked Peaches (served 2-3x per week in the summer)
• Breakfast banana split
• Fruit & yogurt parfait

Carrot cake pancakes